NO LATE NIGHTS!!! NO SUNDAYS!! NO HOLIDAYS!!!
Do you love working in the food industry but hate the late night hours?
Gourmet To Go is the premiere corporate caterer in St. Louis and we have openings at our busy Westport location.
Sandwich/Salad Prep Cook - 5:30am-2:00pm (Full Time) This position will work Mon-Tues-Wed-Thurs and a shift on Saturday. Sundays and Fridays will be the regular days off.
Prepare salads, sandwiches and box lunches for corporate orders. Daily prep work includes meat slicing, salad prep, cold tray and other tasks. Must be able to work in a fast paced environment.
Our employees enjoy complimentary lunch, paid holidays and Sunday's off.
This positions is at our Creve Coeur location.
Must have a minimum of 1-2 years experience and be able to provide references.
Submit resume or apply daily from 10:00am-3:00pm.
Gourmet To Go, 1865 Craig Road (just off I-270 & Page Ave.), Creve Coeur, MO 63146