Clayton - CHEF DE PARTIE

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Clayton - CHEF DE PARTIE
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SAINT LOUIS CLUB

THE SAINT LOUIS CLUB HAS TWO POSITIONS OPEN:

1/ CHEF DE PARTIE: ROUND MEN/WOMEN
We need someone with experience in Fine Dining and/or Apprenticeship or Culinary School
You will be trained to work in several stations: Carte, Casual, Banquet, etc...; 5 or 6 days per week
This not a position for someone with no practical experience. . .. . ..!

2/ COOK
Young cooks looking to move up in the culinary food ladder.
You will be trained to work several stations: Carte, Casual, Banquet, etc...; 5 or 6 days per week

You will be paid hourly (Overtime applies if needed). Air conditioned kitchen well equipped on the 15th floor overlooking Clayton, Good pay, benefits, vacation, health insurance after 2 months, Free parking, Holiday pay, 401K and bonus days, Etc........
We are open Monday thru Friday: Breakfast, Lunch, and Dinner, Saturday dinner only, Closed Sunday.
SEND RESUME TO: Chef Pierre Chambrin, Saint Louis Club 7701 Forsyth Blvd St. Louis, MO 63105 Fax: (314) 862-5528 or Email: pierre947@stlclub.com
NO PHONE CALL PLEASE

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